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Bhindi Masala

Bhindi masala recipe – a semi dry lightly spiced north indian curry made with okra. Prep Time 20 mins Cook Time 25 mins Total Time 45 mins Servings: 3 to 4 servings Ingredients (1 cup = 250 ml) 200 to 250 grams bhindi (okra or lady finger) 1 medium size…

Jeera rice

July 21, 2019
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Jeera rice recipe in 2 methods – one home style Jeera rice & the other in restaurant style. Super simple & quick recipes to make fluffy, non-sticky & flavorful jeera rice every time. Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant…
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Chilli Chicken

July 1, 2017
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Chilli Chicken is a very popular Indo-Chinese dish often served as a starter or as an accompaniment to a main dish. Ingredients: Chicken – 500 gms Capsicum – 2, medium, diced Green Chillies – 4 to 5, chopped Garlic – 4 cloves, chopped Shallots (Sambar Onions) – 20, chopped Soy…
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Kerala Prawn Curry

July 1, 2017
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A simple, delicious and easy to make Kerala style Prawn Curry with coconut milk. Can be served with rice or as a side dish to idli or dosa too. Ingredients: Prawns – 500 gms Coconut Milk – 200 ml Onions – 200 gms Tomatoes – 200 gms Ginger Garlic Paste…
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