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Non-Veg Food

Hyderabadi Chicken Biryani

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June 20, 2017
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Hyderabadi chicken biryani is one of the most popular Indian rice recipes around the globe. Biryani is a rice-based dish that derives its flavor from a combination of aged basmati rice and a special blend of spices and herbs. It can be made with chicken, mutton, fish, eggs, or vegetables.The name is derived from the Persian word beryān which means “fried” or “roasted”. Hyderabadi biryani takes its name…
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Crispy Mackeral Fish / Bangda

Crispy Mackeral Fish / Bangda – The Special Kokum Recipe. Mackeral fish is also known as Bangda in hindi. Very soft and easy to cook. The recipe is very simple with the basic masalas yet heavenly delicious. The most important aspect in making any fish is its cleaning. Always make sure…

Chilli Chicken

July 1, 2017
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Chilli Chicken is a very popular Indo-Chinese dish often served as a starter or as an accompaniment to a main dish. Ingredients: Chicken – 500 gms Capsicum – 2, medium, diced Green Chillies – 4 to 5, chopped Garlic – 4 cloves, chopped Shallots (Sambar Onions) – 20, chopped Soy…
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Kerala Prawn Curry

July 1, 2017
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A simple, delicious and easy to make Kerala style Prawn Curry with coconut milk. Can be served with rice or as a side dish to idli or dosa too. Ingredients: Prawns – 500 gms Coconut Milk – 200 ml Onions – 200 gms Tomatoes – 200 gms Ginger Garlic Paste…
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Dhaba Style Chicken Karahi

June 19, 2017
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Named after the wok shaped pot it is cooked in, chicken karahi /kadahi is a quick and easy dish, you will find everywhere in India. Literally everywhere from dhabas to fine restaurants. ‘Dhabas’ are the popular eateries situated on almost all Indian and Pakistani highways, serving wholesome fresh food on…
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Shami Kebab

June 19, 2017
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Shami kebabs are the very popular variety of kebabs in Indian cuisine and also in other South Asian countries.  I’m not sure where the name “shami ‘ comes from, whether it’s from the word ‘sham’ which means evening in Urdu language  because they’re usually served as an evening snack, or…
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