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Dry Dish

Bhindi Masala

Bhindi masala recipe – a semi dry lightly spiced north indian curry made with okra. Prep Time 20 mins Cook Time 25 mins Total Time 45 mins Servings: 3 to 4 servings Ingredients (1 cup = 250 ml) 200 to 250 grams bhindi (okra or lady finger) 1 medium size onion – chopped 2 medium size tomatoes – chopped ½…

Dhaba Style Chicken Karahi

Named after the wok shaped pot it is cooked in, chicken karahi /kadahi is a quick and easy dish, you will find everywhere in India. Literally everywhere from dhabas to fine restaurants. ‘Dhabas’ are the popular eateries situated on almost all Indian and Pakistani highways, serving wholesome fresh food on…

Chilli Chicken

Chilli Chicken is a very popular Indo-Chinese dish often served as a…

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