Milind G

KERALA SAMBAR CURRY

June 11, 2017
Sambar recipe made with roasted coconut and spices.  It is very flavorful kerala sambar recipe. sambar is a lentil and vegetable based curry which can be served as a side dish with rice,idli, dosa. Basic info preparation time: 20 mins cooking time: 20 mins recipe type: side dish, main, sambar cuisine:…

CURD RICE

June 11, 2017
Curd rice is a very popular South Indian food. It is a very easy rice recipe which can be made by anybody even by a person who has no experience in cooking. No south indian meal is complete without rice and curd. A cup of soup in the beginning and…

Plantain Stem Curry

June 11, 2017
Plantain Stem Curry / Vazhaithandu poricha kuzhambu is a tasty South Indian curry made with plantain stem.  It can be served as a side dish for rice. Poricha kuzhambu is a Tamil Brahmin curry recipe which is very famous in Tamil Nadu.  It is a tasty curry made with a combination…

Vada Curry Chutney

Vada Chutney – tasty lentil chatni or curry which can be served as a side dish for idli dosa. vada curry is a popular curry in Tamilnadu, particularly in Chettinadu. It is also popular with the name chettinadu vada curry. I have used steamed vadai for making vada curry since…

RASAKALAN

June 11, 2017
Rasakalan is a tasty curry made with a variety of vegetables in a mixture of coconut and curd or yogurt. Rasakalan is a tasty side dish for rice from Palakkad, Kerala.  It can be served as a side dish for Onam sadya. It is a Palakkad Bhrahmin special recipe. The…
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