Watch to know the preparation method and a few useful tips.
Its a perfect substitute for non-veterinarians during the months of shravan.
Archana Tai shows us a simple recipe to cook Suran which is a great dish during pregnancy and fasting.
Ingredients
¼ kg suran (elephant foot yam)
2 onions finely chopped
1 tbsp mix masala
7-8 pieces garlic
1 inch ginger chopped
1//2 tsp haldi (turmeric) powder
Salt to taste
Coriander
Oil
Water
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