Named after the wok shaped pot it is cooked in, chicken karahi /kadahi is a quick and easy dish, you…
Prepration You can roast the potatoes in oven while making kebabs. But if you don’t like the idea of heating…
Shami kebabs are the very popular variety of kebabs in Indian cuisine and also in other South Asian countries. I’m…
Mutton Dhansak, a popular and lip-smacking dish is a favourite amongst the Parsi community. Elements of Persian and Gujarati cuisine…
Preparation time: 30 minutes Cooking time: 2 hours Serves: 2 people Ingredients 4 skinless chicken breasts 50g butter 2 eggs 4 mozzarella slices…